1 cup margarine
1 3/4 cups peanut butter
1/4 teaspoon salt
4 cups powdered sugar
1 1/2 cups semi-sweet chocolate chips
Directions2) Melt chocolate chips in a microwave, stirring every 30 seconds until melted. Pour over peanut butter mixture and refrigerate for at least 1 hour prior to serving. Enjoy!
1) In a large, microwave-safe bowl, melt margarine. Remove from microwave and add peanut butter, salt and powdered sugar. Mix until combined. Grease a 9x13 pan and spread peanut butter mixture into bottom of pan evenly.