Black Bean Salad, Nancy's (reserved)

1 (15- to 19-oz) can black beans, rinsed and drained
1 (15- to 19-oz) can yellow whole kernel corn, drained and rinsed
1 cup quartered, firm cherry tomatoes (or grape tomatoes)
1/2 cup [Chopped or diced?] sweet red onion
2 Tbsp. chopped fresh cilantro
1/2 cup Wishbone Italian-Style Salad Dressing
Salt to taste
Freshly ground black pepper to taste

Do you add (fresh jalapenos, seeded & diced?) and/or (qty?) fresh lime juice?

In a medium bowl, combine all ingredients. 

Cover and chill at least two hours for the flavors to meld.

Serve chilled or at room temperature with chips or crackers.