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Video Directions
Shrimp Soup (Canh Muop Luffa Soup)
Canh Mướp Nấu Tôm
Ingredients:
1 large luffa sliced (muop)
1/2 lb shrimp peeled and deveined
1 1/2 liters of water
1 1/2 teaspoons of kosher salt
2 teaspoons of crushed rock sugar
1 teaspoon of mushroom seasoning
1 tablespoon shallot(chopped)
1 tablespoon olive oil
Garnish
1/4 cup sliced chive or green onion
1/4 cup sliced cilantro