Black Raspberry, Raw Chocolate and Yogurt Popsicles

by Shivaya Naturals

1 cup plain coconut milk yogurt (almond, greek or plain yogurt can be used as well)
1 cup black raspberries
1 tbsp honey
1 avocado
2 tbsp. raw cocoa powder

Place all of your ingredients into a high powered blender or food processor, and process until smooth. Pour into ice pop molds, leaving a 1/2" of space to the rim. Freeze for at least 4 hours, or overnight.