We plan individualized menus based on the tastes and styles of the guests of honor.
The next consideration is the time of year the event is being held.
We like to feature seasonal and local ingredients on every menu we plan so that the event reflects the season, the region as well as the guests of honor.
Our specialties are vegetarian, ethnic cuisines and dishes featuring local seafood.
Our style is what I like to call "elegant simplicity."
We find great ingredients, handle and prepare them perfectly and let them shine.
I would love to talk to you about the event your planning.
Call Seaside Gourmet @ 252-255-5330 and ask for Jason.
Seaside Gourmet To Go | The Dunes Shops in Kitty Hawk | Mile Post 4.5 | 252-255-5330