Creamy Avocado Salad on a Croissant

Makes: 2 Croissant Sandwiches  Prep Time: 5 minutes  Cook Time: 10-12 minutes (for the hard boiled egg)  Total Time: 15 minutes

Ingredients:

  • 1 hard boiled egg, sliced
  • 1 avocado, mashed
  • several slices tomato, quartered
  • several slices cucumber, quartered
  • 1/4 cup crumbled feta cheese
  • 2 teaspoons Greek yogurt
  • 1/2 teaspoon red wine vinegar
  • 1/2 teaspoon dried dill
  • salt and pepper to taste
  • handful of pea shoots
  • 2 croissants or 4 pieces of bread

Directions:

Combine all of the ingredients in a medium bowl and stir to combine.  Taste and adjust seasonings to your liking.  Slice open the croissants and divide the mixture between the two.  Top with pea shoots and enjoy!