Beef Kebabs

Ingredients:
  • 1 pound eye of round or lean beef of choice, sliced into 1 1/2-inch cubes
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 teaspoon seasoning salt
  • 1 teaspoon Liquid Smoke
  • 1 green bell pepper, sliced into large chunks
  • 1 red bell pepper, sliced into large chunks
  • 8 ounces whole button mushrooms
  • 1 medium onion, sliced into large chunks

Directions:

In a large bowl, combine the beef cubes, Worcestershire sauce, soy sauce, garlic, seasoning salt, and Liquid Smoke.
Cover with plastic wrap, and allow the meat to marinate for at least 1-2 hours.
Thread the meat, bell peppers, mushrooms, and onions onto bamboo skewers.
Grill over medium-high heat for 4 minutes, turn, and grill for another 4 minutes.

Serves 4.

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