My Basil Leaf Rotisserie Chicken Pozole Recipe

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Video Directions

Mexican soup rotisserie chicken Pozole

Prep Time 25 Minutes

Makes 4 Servings

2 tablespoons canola oil sauté

1 small yellow chopped

3 chopped garlic cloves

2 tablespoons Mexican chili powder ( El guano brand)

1/2 teaspoon dried Mexican oregano

1/4 teaspoon cumin

1/4 teaspoon salt

4 cups rotisserie chicken broth

1 can (29oz) hominy

1 pound shredded rotisserie chicken