"Bloody" Raspberry-Grape Punch

From the Recipe Shoebox.

The ingredients:
4 cups grape juice
1 bottle (750 ml) sparkling apple cider (the bottles are actually labeled in milliliters)
1/2 cup lime juice (about 4 limes)
1 pint raspberry sorbet

Pour the grape juice, sparkling apple cider, and lime juice into a large pitcher.  Add a scoop of sorbet to each of the glasses.  Add any remaining sorbet to the pitcher and pour into the glasses. 
Serve immediately.   Makes 8 servings.