Crock-Pot Pizza Spaghetti - Kid Friendly

Ingredients
 
Recipe for Crock-Pot Pizza Spaghetti - Adapted the Crock-Pot Pizza recipe from Fix-It and Forget-It for Entertaining cookbook to make this pizza spaghetti.
  • 1 pound sausage, browned and drained

    1-1/2 pounds ground beef, browned and drained

    1-8 ounce pack Spaghetti pasta, cooked according to package and drained

    16 ounces mozzarella cheese, shredded

    4 ounces sliced pepperoni

    7 cups (56 ounces) - Spaghetti Sauce (see recipe below or use store-bought)

    Spaghetti Sauce - If you are in a hurry, use your favorite prepared spaghetti sauce. Or See my Spaghetti Sauce recipe at www.recipesforourdailybread.com

 
Instructions
  1. 1st Layer - Cook the pasta according to the package and drain it. Place the pasta in the bottom of the crock-pot that has been sprayed with a cooking spray.
  2. 2nd Layer - Pour half of the Spaghetti sauce over pasta.
  3. 3rd Layer - Brown and drain 1-1/2 pounds ground beef and layer it on top of the Spaghetti Sauce.
  4. 4th Layer - Add 8 ounce pack of mozzarella cheese on top of the ground beef.
  5. 5th Layer - Add a layer of pepperoni.
  6. 6th Layer - Layer a pound of sausage on top of the Pepperoni.
  7. 7th Layer - Layer the other half of the Spaghetti Sauce on top of the Pepperoni and Sausage.
  8. 8th Layer - 8 ounces of mozzarella cheese on top of the Spaghetti Sauce.
  9. Next, sprinkle generously with Pizza & Pasta Magic.
  10. Cook on low 6 to 8 hours. 

 Printed from www.recipesforourdailybread.com

     

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