Kahlua Cake

1 package of Devils Food Cake mix

1 package of french vanilla pudding (3 oz.)

2 eggs

16 oz. sour cream (secret ingredient)

1/2 cup Kahlua

1/4 cup oil

12 oz. choc chips

In large mixing bowl, mix all ingredients at medium speed for 3-5 minutes. Pour into well greased bundt pan. Bake for 45 mins-1 hour at 350 degrees.