The newsletter is distributed to the members of the Quad City Celiac Support Group and edited by Betsy Romano, qcceliacs.news@gmail.com. On the day of publication it is emailed to the members.

Table of Contents - September 2018

Meetings and Events for 2018
October Election Information
List of GF products
Info about NCA
1st annual GF cookbook swap at Oct. 16 meeting
Restaurant information
NCA Conference in Boston
Kids' craft corner - homemade Play Dough, homemade Moon Sand
Kitchen appliance suggestions
Natural Grocers, Davenport - classes
New blog - "Garden Girl Baking Co."
Recipe Revolution app
Beyond Celiac - 2nd Annual Research Symposium, 6:00 pm on Oct. 10, lifestream
Photo taken at Pagalo's
Celiac Disease and Cardiovascular Risk
Recipes:  
  Chicken & Artichoke Skillet
  Chocolate Peanut Butter No-Bake Energy Bites
  Autumn Spice Fragrance
  GF Cheddar Bay Biscuits
  German Potato Salad

Past issues of the newsletter