Paleo Coconut Blueberry Oatmeal


1 cup full fat coconut milk

2 ripe bananas, broken into pieces (medium-large size)

1/4 cup coconut butter

1 tsp organic vanilla extract (omit for AIP)

pinch sea salt

1 TBSP grassfed gelatin

1 cup fresh blueberries

1 1/4 to 1 1/2 cup finely shredded coconut (depends how thick you like your oatmeal)


1. Place a medium pot on the stove on medium heat

2. Add the coconut milk, bananas, coconut butter, vanilla extract and sea salt to the pot

3. Bring to a boil

4. Turn down the heat and simmer for 10 minutes, stirring every couple minutes to break up the banana pieces

5. Add the gelatin and stir well to dissolve

6. Add the blueberries and cook for another 2-3 minutes

7. Remove from heat and add the shredded coconut until it reaches your desired thickness 

8. Let sit for approximately 5 minutes to allow the coconut to soften 

9. Serve and enjoy! 

Optional additions: 

1 tsp ground cinnamon

1-2 TBSP nut or seed butter of choice 

Chopped nuts