6 oz candy canes, finely crushed in food processor
2 1/2 cups dry milk
1 cup dutch process cocoa (can use Hershey's Special Dark cocoa powder)
1 1/2 cups powdered sugar
1 Tbsp corn starch
Mix together and pour in jars. To make hot chocolate, combine 1/3 cup mix with 1 cup hot water or milk.
To make hot chocolate: combine 1/3 cup of mix with 1 cup of hot water or milk.