Bacon Cheeseburger Quesadilla

1 lb ground beef
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp pepper
1/4 tsp chili powder
6 tortillas
2 cups shredded cheddar cheese
6 slices bacon
Spicy Ranch dressing

In a large skillet, sprinkle ground beef with onion powder, garlic powder, pepper and chili powder. Brown the meat and drain fat. Set aside.

Assemble the quesadilla. Heat a large skillet over medium heat. Spray pan with cooking spray.

Lay tortilla on a flat surface. Cover the torilla with an even layer of cheese. Top one half of tortilla with hamburger meat, bacon, tomatoes and pickles. Drizzle Ranch dressing over meat. Place tortilla in skillet. Cook for 1 minute, until cheese starts to melt. Fold in half - cheese side of tortilla over on meat. Cook for 2 minutes more, flipping until each side is golden and crisp. Remove, cut into 3 pieces.