Banana Cream Pie Shake

Banana Cream Pie Shake from Pinay In Texas Cooking Corner


  • 2 large ripe bananas
  • 2½ cups vanilla ice cream
  • ½ cup milk
  • ½ cup heavy whipping cream
  • 4 Tbsp graham cracker crumbs
  • whipped cream, some more graham cracker crumbs and cherries, for topping


1. Put banana, vanilla ice cream, milk and graham cracker crumbs in a blender and mix until smooth.

2. Pour the shake into two 12-ounce glasses. Garnish each serving with whipped cream and sprinkle some graham cracker crumbs on top. Top with cherry if desired.