CHEDDAR-GARLIC OVEN FRIED CHICKEN


Recipe courtesy of Pam's Midwest Kitchen Korner
Adapted from Food.com

Ingredients:


⅓ cup butter, melted
3 tablespoons garlic, minced
3 tablespoons lemon juice
3 teaspoons garlic powder, divided
½ teaspoon Kosher salt
1 teaspoon seasoned pepper
½ cup seasoned bread crumbs
½ cup grated cheddar cheese
¼ cup grated Parmesan cheese
4 boneless skinless chicken breasts

Method:


Preheat oven to 350°.
Butter a baking pan or use a rack in a baking pan for crisper chicken.
In a bowl, combine melted butter, lemon juice, minced garlic and 1 teaspoon garlic powder.
On a plate, combine bread crumbs, cheddar, Parmesan, remaining 2 teaspoons of garlic powder, salt and pepper.
Dip chicken in butter mixture, then in crumb mixture.
Place in prepared pan, bake uncovered for 35-45 minutes or until chicken is cooked through.
Serve



Enjoy!