8 oz sharp cheddar cheese, grated
8 oz. mild cheddar cheese, grated
8 oz. monterey jack cheese, grated
24 oz. sour cream
1 small can green chiles
Preheat oven to 375F. Lightly grease an 8x8 baking dish. Lay 1/3 of sharp cheddar cheese on the bottom of the dish. Place 1/3 of green chiles on top of this. Then, spread 1/3 of the sour cream over this. Next, sprinkle the mild cheddar, and top with monterey jack. Repeat layers in this order 2 more times. Bake for 30 minutes. Serve hot with tortilla chips.