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Below are culminated studies addressing Essential Fatty Acid Balance and Improved EYE Health. #ActOnFats 

OFAN is a nutritional empowerment initiative, issuing brainfood reminders to promote balanced fat intake for optimal health. As a conservation organization, OFAN advocates for relying on renewable/clean plant sources of Omega-3s and against the release of Neurotoxins into the environment.

  1. A diet low in trans-unsaturated fat and rich in omega-3 fatty acids and olive oil may reduce the risk of age-related macular degeneration. See Study Here
  2. Primary open-angle glaucoma patients have reduced blood levels of DHA and EPA. See Study Here
  3. Omega-3 fatty acids may have therapeutic value in the treatment of dry eye syndrome. See Study Here