RMH Meals

2019 Scheduled Dates
Dinners are served at 5:30pm.  Teams attend for preparation at around 4:00 or 4:30pm, depending upon menu requirements.
 Team 1    Team 2  Team 3 Team 1 Team 2 Team 3 Team 1 Team 2 Team 3 
 Jan 15 Feb 19 Mar 19 Apr 16 May 21 Jun 18 Jul 16 Aug 20 Sep 17 

Team List at January 17, 2019
Rick Gillespie * (Leader)Gary Dennerley (Leader)*Doug Mackay (Leader)*
Dave Butt (2IC) *Kevin Levesque (2IC) *Megan Telfer (2IC) *
Stewart BlairDoug CameronRamona Fudge
Paul Baxter *Daryl DanekDon Lucas
Randy BreweDoug FindlayJoe O’Neill *
Al McGrathRon ScarfoneRon Fisher
Steve Giustizia*Drew HauserLen Curiale
Matt BrownEric RileyDennis Orenchuk
Brent AshbyJim SmytheJosh Morgan
Frank DeCicco Gary Shawyer *Paul Hubert
Bruce PopeNorm SmithDon Draper
Murray BainJim Easton*Bill Adams*
Jake SkinnerBrian GibsonKevin Heslop*
Steve Strutt*Tim FarmilloSteve Pearson
Henry LittletonMike Miletich *Jeremy McCall
Derek TangNick Tauntas *Jay Minielly*
Mike HoyPat FlanneryClaude Robinson
John BanjacJessica GullonsMary Ellen Harvey (Megan’s mom)
Mike Blencowe *Ruth HarlandChris Vellion
* Safe food handling certifiedArchie Wright

January 15, 2019

Group 1 was assigned to prepare dinner at Ronald McDonald House on Tuesday, January 15th. Volunteers were Optimists Stephen Strutt, Stephen Giustizia, Al Magrath, Matt Brown, Rick Gillespie and President Mike Blencowe.  The group made beef and veggie chilli with lots for leftovers for lunch tomorrow, tossed salad and cookies.  The total cost of the meal was $344.21.

Pictured below are Optimists Mike, Al and Matt holding up the counter while in the other photo you can see Optimists Stephens washing dishes.

June 19, 2018
Four members of the club cooked dinner for the residents at Ronald McDonald House. The menu consisted of barbeque chicken, baby carrots in brown sugar sauce, small potatoes, salad, and dessert. The total bill was $277.68. The volunteers were Jay Minielly, Ron Fisher, Doug Mackay, and Kevin Heslop.

September 18, 2018
A team of Optimists volunteered to cook oven roasted chicken breast with mixed veggies, Caesar salad and deserts for a group of 70 people staying at the house.  See the image.  From left are Optimists Kevin Levesque, Brian Gibson, Dave Butt, Megan Telfer and Tim Farmillo.