Serves 5 to 6 generously

 

Great for pot lucks and covered dish get-together, or just for when you have the family gathered round. It is done in the slow cooker and is delicious!

2 tins (425g) baked beans, undrained (2 15-oz)

1 (425g) tin of Cannellini or Great Northern Beans, drained and rinsed (15-oz)

1 (425g) tin of Pinto beans, drained and rinsed (15-oz)

1 ring of smoked sausage cut into 1 inch pieces (or a package of smoked frankfurters)

1 medium onion, peeled and chopped

125g tomato sauce (1/2 cup tomato ketchup)

50g soft light brown sugar (1/4 cup, packed)

2 TBS cider vinegar

2 1/2 tsp powdered mustard

1 1/2 tsp mild chili powder

Spray a slow cooker with non-stick cooking spray.  Mix all of the ingredients and pour into the cooker. Cover and cook on low for 5 to 7 hours.  Serve with crusty bread.