Fresh Berries with White Chocolate Sauce

*Fresh Berries With White Chocolate Sauce*
Serves 4

I know there are umpteen versions of this floating around.  This one is mine.  I think that it's important to use the best
white eating chocolate you can buy.  Simple yes, but the flavour is amazing.  I would certainly serve this to company.

6 ounces good quality white chocolate, broken into small pieces
(I used Green and Black's organic.  You can see the flecks of Vanilla in it.  Just wonderful)
2/3 cup double cream
4 cups fresh mixed berries (raspberries, blueberries, raspberries and halved strawberries)

Put the cream and chocolate bits into a microwaveable measuring cup.  Place into the microwave for about 35 to 40 seconds on high.  Remove from the microwave and let sit for a minute
before whisking it together into a smooth sauce with a small whisk.  (Your chocolate should be completely melted)  Alternately you can heat the two together in a heatproof bowl set over a pan of simmering water.  Stir until the chocolate has just melted, then remove from the heat.   Pour the sauce into a jug.

Place all the berries into a bowl and give them a mix.  DIvide them into 4 shallow serving bowls.  Pour the white chocolate sauce over them at the table.  Delicious!
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