Parmesan Bacon Crisp

  • 1/2 cup grated Parmesan cheese
  • 1 sleeve club crackers
  • 12 ounces bacon, slices cut in half


Top each cracker with one teaspoon of cheese

Wrap each cracker with 1/2 slice of bacon

Place on rack on cookie sheet.

Bake in preheated 250-degree oven for 2 hours or until bacon is done.

Serve warm or at room temperature.


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