For questions about the Michigan Junior Chef Competition please contact:
Whitney Vance firstname.lastname@example.org (517) 241-9111
You may also use the form below to contact Whitney:
The USDA is an equal opportunity provider and employer.
Michigan Junior Chef was partially funded by the United States Department of Agriculture Supplemental Nutrition Assistance Program by way of the State of Michigan Department of Human Services and the Michigan Nutrition Network. These institutions are equal opportunity employers. For food help call the Michigan Food Assistance Hotline: (800) 481-4989.