Addressing Capital and Resource Challenges

Ċ AssessmentofTripleBottomLineFinancing.pdf
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Asswssment of Triple Bottom Line Financing Interventions  701k v. 1 Apr 21, 2011, 7:01 AM Leslie Schaller
ĉ BusinessPlanWorksheet.docx
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Resources from Elizabeth -- Finance for Food  70k v. 1 Apr 21, 2011, 8:35 AM Leslie Schaller
Ċ FoodFinanceResources.pdf
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Resources from Elizabeth U -- Finance for Food   44k v. 1 Apr 21, 2011, 8:34 AM Leslie Schaller
ĉ fundingresources.docx
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Additional resources on funding from other organizational partners  15k v. 1 Apr 21, 2011, 8:30 AM Leslie Schaller
Ċ GrowthFinancingResource.pdf
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Growth Fiancing Resources guide put together by the Center for Innovative Food Technologies  490k v. 1 Apr 26, 2011, 7:00 AM Leslie Schaller
Ċ KnowYourFarmerandAMS.pdf
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  528k v. 1 Apr 21, 2011, 7:37 AM James Barham
Ċ KnowYourFarmerandFSA.pdf
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  107k v. 2 Apr 21, 2011, 7:41 AM James Barham
Ċ KnowYourFarmerandRD.pdf
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  313k v. 1 Apr 21, 2011, 7:39 AM James Barham
Ċ KnowYourFarmerandREE.pdf
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  431k v. 1 Apr 21, 2011, 7:45 AM James Barham
Ċ LaunchingaSuccessfulKickstartercampaign.pdf
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Launching a Successful Kickstart Campaign --- resources from the Finance for Food  79k v. 1 Apr 21, 2011, 8:33 AM Leslie Schaller
ĉ MarketReadyGridOverviewHandoutApril.doc
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Market Ready Checklist for Business Plan Topics  833k v. 1 Apr 21, 2011, 8:02 AM Leslie Schaller
Ċ MarketReadyKeynote-AgOpportunitiesWashingtonCounty.pdf
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Are you market ready? Curriculum developed by Kentucky and Ohio Cooperative Extension, ACEnet and many other organizational partners to provide a business planning process for farmers developing new market channels.  2323k v. 1 Apr 21, 2011, 7:13 AM Leslie Schaller
Ċ RegionalFoodHubResourcesfromUSDA.v1.pdf
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  397k v. 1 Apr 20, 2011, 6:42 AM James Barham
ĉ USDAProgramstoSupportFoodSystemsWork.docx
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  332k v. 1 Apr 21, 2011, 7:30 AM James Barham
Ċ ValueChainBestPractices.pdf
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Wealth Creation in Rural Communities report  1129k v. 1 Apr 21, 2011, 6:53 AM Leslie Schaller

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