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Easy-Peasy Protein Waffles

Simply simple to make even for a beginner cook.  One of the main ingredients is cottage cheese adding a good boost of protein to this not so ordinary waffle. We often have these for a quick supper or Sunday evening treat. They are yum most anytime and not only for breakfast!
Add all ingredients to a NutriBullet Blender or any high speed blender:
1 cup quick oats
5 farm-fresh eggs
1/4 tsp. sea salt
1/2 tsp. aluminum-free baking powder
1 cup cottage cheese
1 Tbsp. Just-Like-Sugar Natural Sweetener 
(or any sweetener of your choice)
Blend momentarily until smooth.
Place 2/3 cup on greased hot waffle iron.
Bake just until deep golden.
This recipe makes 8 waffles in my heart-shaped Waffle Maker.
I have found this recipe works best with the standard thin type waffle maker and not so well with the thick Belgian style waffle makers.