Head Cook Vacancy

POSTING Time Frame - January 22 through February 14, 2020


Marion School District #54 is looking for a qualified Head Cook for the 2020-2021 school year.

The head cook position entails the following requirements:
• Must be available to work Mondays through Fridays each week during the school year.
• Experience in placing food orders
• Preparing breakfast and lunch for 150 students and staff
• The job starts at 6:00 a.m. and ends at 2:00 p.m. on weekdays

Interested candidates will need to submit at letter of interest for this position, along with 2 letters of recommendation and 2 personal references.
The school will interview the top candidates before making a job offer.

Contingencies for hiring:
1. The selected candidate must take a one day class at the FVCC called the “Serve Safe Class” and pass a test at the end of the course, earning a “Serve Safe Food Protection Management” certificate. Marion School District will pay$ for this course and test to be taken.
2. The selected candidate must get fingerprinted and a background check on their own before hire.
3. Candidate must pass a short physical test.
4. Hourly Pay will be determined upon hire.

Please send your letter of interest, 2 references and 2 letters of recommendation to:
Marion School District
Attention: Peter Loyda, Principal
205 Gopher Lane
Marion, MT 59925


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