FOOD SECURITY IN THE 21st CENTURY

A MANNA CENTER WORKSHOP
co-sponsored by the Institute for Cereal Crops Improvement

Food Security in the 21st Century: Agricultural, health, economic, judicial and political perspectives

February 29 and March 1, 2011, Tel Aviv University
Webb Building, Hall 01

Guest speakers
Topics Covered
  • Food Security in a interdisciplinary context
  • Crops to feed an expanding and richer world population
  • Food Security in the Third World
  • Food Security in Health and Nutrition
  • Food security and public policy
  • Water resources: Sustainable use and reuse
  • Ethical dilemmas around Food Security
  • Round-table: Food Security from a Local Perspective
Speakers from Tel Aviv University

Additional support provided by: