Recipe from Mama Me Gluten Free (dot) com
Projected prep time: 5-10 minutes; Projected juicing time: 10-15 minutes, depending on your juicer (some are faster)
This recipe will give you about 9 ounces of juice using the mixer juicing method.
1 organic cucumber (organic so you can keep the peel on - peel it if it's not)
2 handfuls fresh spinach
2 stalks kale
1 small carrot (scrubbed & peeled if necessary)
Half of a whole lemon - peel, seeds and all
Cut cucumber, carrot and lemon into smaller pieces. It's not necessary to chop the spinach or kale.
Place pieces into feeding tube a few at a time and continue feeding until everything is turned into pulp or juice. If necessary, feed the pulp back through a few times to extract even more juice.
Pour and/or strain juice into glass and enjoy!