grammas oatmeal pancakes

1c quick oats
1/3c flour
2/3 tsp salt
2/3 tsp baking soda
2 tsp sugar
2 Tbsp canola oil
1 1/3 c buttermilk
1 egg, beaten
1 tsp vanilla
1/2 tsp maple flavoring (optional)

Combine oatmeal, flour, salt, sugar, and baking soda. Mix well. Add oil, buttermilk, milk, egg, vanilla, and maple. Mix thoroughly and let stand at room temperature for about 30 minutes. Cook thoroughly on hot griddle until batter bubbles on top and bottom is medium brown. Flip and cook other side to medium brown.

Serve with maple syrup or fresh fruit.