HOT HAM AND CHEESE SANDWICHES
1 pound Sliced Ham
1 pound Sliced Swiss Cheese
2 packages King's Hawaiian Dinner Rolls (or other pre-made dinner roll)
1-1/2 teaspoons Worcestershire Sauce
1-1/2 sticks Butter
1-1/2 tablespoons Dry Minced Onions
1-1/2 tablespoons mustard
Cut rolls in half making a top and a bottom. Place bottom half in a buttered, glass baking dish.
Layer ham, then cheese on top of rolls.
Put top half of rolls on top of the ham and cheese.
Melt butter and add remaining ingredients. The mustard doesn't really combine well and that's fine.
Cut along perforated edges making single sandwiches.
Pour butter mixture over the sandwiches.
Place toothpicks in several of the sandwiches, cover with glad wrap and place in refrigerator overnight.
Remove the glad wrap and toothpicks and place in a cold oven.
Turn oven to 350 degrees and bake for 20 minutes or until cheese is melted. Watch closely to make sure the onions on top and the bottoms do not burn.