My Basil Leaf Lemon Chiffon Pie Recipe

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Video Directions

Lemon chiffon pie

Prep Time 30 Minutes

Ingredients:

Custard

4 egg yolks

1/2 cup sugar

1/2 cup lemon juice

1/8 teaspoon kosher salt

1/2 tablespoon lemon zest

1 package unflavored gelatin mix with cold water

1/4 cup cold water

Whisk egg white

4 egg whites

1/3 cup sugar

Graham crust

1 cup graham crumbs

2 tablespoons brown sugar

1/3 cup unsalted butter melted