2 medium sweet potatoes 2 cups all-purpose flour 2 tsp baking soda 1 1/2 tsp salt 1 1/2 tsp cinnamon 1/2 tsp nutmeg 1/2 tsp baking powder 1 cup turbinado 1/3 cup olive oil 1/3 cup butter 2 eggs
the oven to 350*F. Peel and roughly chop the sweet potatoes. Toss with
olive oil, salt, and pepper and spread evenly on a cooking sheet. Roast
for 30min until tender.
a medium bowl, sift together the ingredients of flour through the
baking powder and set aside. Prepare a loaf pan by coating all sides
with butter and set aside.
the sweet potatoes are ready, combine the wet ingredients (sweet
potatoes, and turbinado through eggs) in a mixer and blend until fairly
smooth, although small sweet potato pieces will remain. Slowly add the
dry ingredients and mix until just combined.
Bake at 350*F for 60min or until a toothpick comes out clean. Allow it to cool in the pan before slicing.