Triple Chocolate Chip Cookies {Kitchen Corners}

yields 2 dozen
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 2 squares (30 g each) unsweetened baking chocolate, melted and cooled
  • 1/4 cup unsweetened baking powder
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips
  1. Heat oven to 350* 
  2. In large mixing bowl combine sugar, oil, eggs, melted chocolate, chocolate powder and vanilla.
  3. Beat at medium speed of electric mixer until well blended.
  4. Add flour, baking soda and salt.
  5. Beat at low speed until soft dough forms,
  6. Stir in chocolate chips.
  7. Drop dough by heaping spoons unto cookie sheet.
  8. Bake for 10-12 minutes.
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