Taco Stroganoff


1 small onion, chopped

1 lb ground beef

1 (1 1/4 oz) envelope taco seasoning mix

1/2 c. water

1 (14 1/2 oz) can corn, drained (use type with diced peppers)

1 (8 oz) package cream cheese (chive & onion flavor)

1 c. shredded cheddar cheese

8 oz egg noodles, cooked and drained

1. Cook onions and ground beef until beef is browned. Drain fat. Add taco seasoning, water and corn to beef mixture in pan; cook 1-2 minutes.

2. Add cream cheese and cheddar; cook until it is heated through and cheese has melted.

3. Serve over noodles or toss with noodles.