Roasted Garlic Shrimp Pasta


1 lb frozen, cooked shrimp, tail-off, thawed

1 box (16 oz) penne pasta, cooked

1 jar (15 oz) Roasted Garlic Alfredo sauce

1 jar (24 oz) Marinara sauce

2 cloves garlic, minced

2 c. Mozzarella cheese, shredded

1 c. Parmesan cheese, shredded 


1. Mix Alfredo and Marinara sauce, Mozzarella cheese, minced garlic, shrimp and noodles together in a 9 x13 in glass baking dish. 


2. Baked at 350 degrees for 25 minutes. 


3. Sprinkle with Parmesan cheese and continue cooking for 5-10 minutes or until cheese is melted.