Oatmeal Cranberry White Chocolate Chunk Cookies


2/3 c. butter or margarine, softened
2/3 c. brown sugar
2 Large Eggs
1 1/2 c. old-fashioned oats
1 1/2 c. flour
1 tsp baking soda
1/2 tsp salt
1 6-ounce package Craisins, original, dried
2/3 c. white chocolate chunks or chips


1. Preheat ove teo 375 degrees.

2. Beat butter or maragine and sugar together.

3. Add eggs, mixing well.

4. Add oats, flour, baking soda and salt.

5. Stir in cranberries and white chocolate chunks. (I used white chocolate chips because I had those)

6. Drop by teaspoonfuls onto ungreased cookie sheets. (I use my cookie scoop...gotta have it if you don't!!)
7. Bake for 10-12 minutes or until golden brown.