Easy Caramel Rolls


5 cinnamon rolls, frozen

Whipping Cream

Brown Sugar

1. Pour whipping cream on the bottom of the pan to cover the entire pan. Sprinkle brown sugar on top. Place cinnamon rolls on top.

2. Let rolls raise according to package directions. I was in a hurry so I turn the oven on the lowest temp and then once it was preheated I turned it off and stuck the rolls in the over. The raised quickly this way!

3. Once the rolls are done raising bake according to package directions.

4. Take out of the oven and flip over onto platter.