Seasoned Ground Pork and Veggie Pizza

Created by Jenn's Food Journey

Ingredients:

1/4 lbs ground pork
1-2 Tablespoons homemade taco seasoning (depending on taste)
1/2 red bell pepper, chopped
1/2 zucchini, chopped
1/4 sweet onion, chopped
1 Mama Mia's thin pizza crust (or 1 ball of homemade pizza dough)
1/2 cup pizza sauce
1-2 cups shredded mozzarella cheese

Directions:

In a skillet, over medium heat, add 1 teaspoon of olive oil and the sweet onion. Cook 5 minutes and add the pork. Cook another 5-8 minutes or until the pork is no longer pink. Add the taco seasoning, a little at a time, until you reach the desired flavor, stirring to combine. Add the pepper and zucchini and cook another 2 minutes. Remove from heat.

Preheat grill to 400 degrees. Brush olive oil over both sides of the crust and place on grill. Grill for 4 minutes and carefully remove. Flip the crust over and spread the sauce over the cooked side of the crust. Add the pork and veggies and top with cheese. Place back on the grill and continue to grill for another 4 minutes or until the cheese has melted. (you might have to move the pizza to indirect heat to make sure the crust does not burn) Carefully remove from grill and slice. Serve and Enjoy!!
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