GOOEY CHOCOLATE BANANA BARS

INGREDIENTS
2 bananas
1/2 cup almond butter
1/3 cup pure maple syrup
2 teaspoon vanilla extract
1/2 cup almond flour
1
teaspoon cinnamon
1/4
teaspoon baking soda
1/4
teaspoon baking powder
1/4
teaspoon salt
1/2 cup dark chocolate chips
coconut oil for pan


PREPARATION
  1. Preheat oven to 350º. Add all ingredients except for the chocolate chips to a food processor or high speed blender until evenly blended.
  2. Pour the batter into an 8x8 oiled pan and top with chocolate chips. 
  3. Bake for 30-40 minutes until batter has firmed up. Allow the bars to cool before cutting and serving. I like to refrigerate the bars and then popping them out and cutting them! Enjoy.

JENNIFER CHONG | www.jchongstudio.com