Tropical Fruit Smoothie

Time: 10 minutes
Yield: 6 (1 cup) servings
Recipe from Jamie Cooks It Up!

***NOTE: This smoothie is best served immediately***

4 C frozen fruit (pineapple, mango, peach and strawberry)
1/2 C plain Greek yogurt
1 T sugar
dash salt
1 1/2 C milk (I use 1%)
1 1/2 (.13 ounce) packages Orange Crystal Light

1. Grab some frozen fruit. I have been loving the mixed fruit blend by Dole. I haven't seen it at Costco, but love to buy it at Sam's Club or WalmartInside you will see strawberries, pineapple, mango and peaches. Place 4 cups into your blender. 
2. Add 1/2 cup Greek yogurt. You can use regular yogurt if you choose, but the Greek stuff makes this smoothie turn into some kind of ice cream like treat. Truly. It really makes it nice and thick. Go Greek, if you can. :) 
3. Add 1 1/2 cups milk, 1 tablespoon sugar and a dash of salt. Now, for the ingredient that gives this smoothie a lot of pizzazz...
4. Orange Crystal Light, ladies and gentlemen. It's going to pack this smoothie with flavor like you wouldn't believe. I put it in smoothies all the time, and my kids feel like they are getting the best treat of their life. Almost. Excepting chocolate chip cookies fresh from the oven. Crystal Light in your smoothie can not take the place of  fresh cookies. But to it's credit...not much can, right. :) For those of you looking to buy some Crystal Light, please know that Walmart carries a generic brand that is just as good and has more flavors to choose from. (Mango, Lime and Raspberry Ice are more of our favorites). Take one of the little pouches out of the box and pour it right into your blender. Add half of another package and then blend away, baby. 

Serve immediately and enjoy! 

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