October Menu Plan 2011

Sloppy Joes and Oven Baked French Fries
White Chicken Chili and QE Breadsticks
Creamy Chicken Croissants with Almond Rice Pilaf
Broccoli Cheese Soup and Homemade Bread Bowls
Creamy Mushroom and Sun Dried Tomato Sauce over Penne Pasta
Cold Cereal. Seriously.
Beautiful Pasta Primavera
Lentil Soup with Bacon
Pan Seared Salmon with Lemon Garlic Pasta and Garlic Biscuts
Pork Roast with Vegetables and Gravy, Fabulous French Bread
Balsamic Glazed Pork Loin, Crispy Smashed Red Potatoes
Southwest Black Bean Chicken (Crock Pot)
Chicken Pot Pie Casserole and Creamy Jello Salad
Honey Lime Chicken and Asian Noodles 
Penne Pasta with Tomatoes, Spinach and Shrimp
Hawaiian Pineapple Chicken and White Rice
Chicken Cordon Bleu, Rice Pilaff and Glazed Carrots
Taco Soup (Crock Pot) and Corn Bread
PW's Ground Beef Enchiladas with Cilantro Lime Rice
Simple Spaghetti, Easy Garlic Cheese Bread and OG Salad
Tacos. That's it. Just Tacos. 
Loaded Black Bean Soup and Whole Wheat Bread

Desserts and Halloween Treats
Sugar Cookies with Buttercream Frosting 
Roasted Pumpkin Seeds
Spooky Halloween Cupcakes
Pumpkin Fudge
Fabulous Fall Apple Crisp
Pumpkin Spice Muffins
Crunchy Caramel Corn
Bread Bones and Blood Red Dipping Sauce
Halloween Candy Cookie Bars