Homemade Magic Shell

Time: 10 minutes
Yield: 1/2 Cup
Recipe from 
Picky Palate
1 C semi sweet or milk chocolate chips
2 T vegetable or canola oil
1. Grab 1 cup of semi sweet or milk chocolate chips.
2. Pour them into a microwave safe bowl and heat them up for 30 seconds at a time, stirring between each cooking interval until they are nice and smooth.
3. Pour 2 tablespoons of oil into the melted chocolate and stir it in to combine. You want the mixture to be nice and thin. Scoop up some ice cream and drizzle some of the magic shell on top. Wait for 2-3 minutes for the chocolate to set up and then dig in. :)

Enjoy! And try to keep cool, won't you!