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GREEN SALAD WITH GREEN APPLE AND POMEGRADE SEEDS

4 servings
Preparation: 15 minutes
INGREDIENTS
1 head of Romaine lettuce, chopped
1 lettuce, chopped
1 Iceberg lettuce, chopped
1 radicchio lettuce, chopped
1 green apple (medium size)
1 pomegranate (medium size)

For the dressing
1/2 cup olive oil
2 tbsp balsamic
1 tsp yellow mustard
1 tsp honey
salt

DIRECTIONS
Wash the apple, cut into slices or cubes (leave the skin) and put it in some water with lemon juice to prevent blackening. Peel the pomegranate and keep the seeds. In the food processor mix all the dressing ingredients. In a bowl mix salad and apple cubes. Drizzle with the dressing and garnish with pomegranate seeds.

Just a note
You can add walnuts in the salad.