Top Picks

Pinot Grigio

 

A majestically soft, dry white wine that is low in acid with slight peach flavours. Will not require aging.

Cabernet-Merlot

 

A well-known blend of the two of the most popular grape varieties in the world - rich, dry Cabernet and fruity, soft Merlot. Warm, full bodied, with a berry bouquet. Includes premium oak.

 

Traminer Riesling

 

An off-dry white wine with wonderful fresh fruit aromas and flavours of tropical fruit, peach and citrus, accented by floral and spice notes. A terrific sipping wine or aperitif. Enjoy with lightly spiced shrimp and chicken skewers, fresh spring rolls, or poached salmon with lemon dill sauce.

Trilogy

 

Our own unique blend of Cabernet Sauvignon, Cabernet Franc and Merlot. A well balanced, fruit forward wine with flavours of red berries, black fruit and a touch of spice. This wine has firm tannins and will match well with braised lamb and prime rib with portobello mushrooms.

 

New Zealand Sauvignon Blanc

 

A classic racy and flavourful New Zealand Sauvignon Blanc with gentle aromas of fresh cut grass with gooseberry, asparagus, passion fruit, melon and citrus notes. Many of these aromas are carried through to the palate. Please enjoy this refreshing wine young. Fabulous with goat cheese, asparagus, summer salads and chicken with fresh herbs and lemon.

Chilean Merlot

 

A wonderfully soft, round wine with slightly sweet black berry fruit aromas and flavours. This wine has a lush rich texture and is nicely balanced. A great sipping wine that matches well with roasts and prime rib cooked to perfection. Includes premium American toasted oak.

 

Barolo

 

One of the cherished Italian wines - deep in colour, high in tannin, full-bodied and robust with ripe black fruit flavours. Barolo should be cellared for several months before enjoying. Matches well with full flavoured red meats and hardy stews.

Primo Rosso

 

Primo Rosso is a full-bodied powerful ruby red wine with incredible depth and complexity. Aromas of cloves, nutmeg, black licorice and candied fruit and flavours of black cherry and blackberry with hints of spice and warm oak. A perfect complement to all red meats and full flavoured dinners.

  

Strawberry Lychee Traminer

Sweet and tangy lychee fruit complements the similarly exotic Gewürztraminer, while ripe strawberries add an interesting twist to the experience. Asian inspired dishes and Szechwan spiced foods will never be the same.

Raspberry Dragon Fruit White Shiraz

This blush style wine has been given some fire of excitement with the addition of sweet dragon fruit then gently splashed with tangy cool raspberries. Ignite the grill and sear some spicy shrimp skewers, or prepare some Thai green curry cuisine for a night of fire and ‘flare’.