Cheesecake Macadamia White Chocolate Chip Cookies

INGREDIENTS (makes 2-3 dozen)


1/2 cup butter, softened

3/4 cup granulated sugar

1/2 cup brown sugar, packed

1 egg

1 tsp vanilla extract

1 1/2 cups flour

1/4 tsp baking soda

1/2 tsp salt

1 cup white chocolate chips

1/2 cup macadamia nuts, chopped coarsely

1 envelope cheesecake flavored pudding mix


DIRECTIONS


Pre-heat oven to 350, line a baking pan with Parchment Paper.


Cream butter and both sugars until nice & fluffy.  Add in the Vanilla & eggs, mix well.  Next blend in flour, baking soda, pudding mix, and salt.  Stir in the white chocolate chips & nuts.  Round off by the tablespoon full (i like big cookies) onto your baking pan.  Bake for 11-14 minutes, depending on how large you made the cookies.  Move to a cooling rack.