Homemade Seasoning (Haitian Epis)

Refrigerate for up to a month

What you need:


Garlic(peeled and minced)


Olive Oil

A jar


Pepper(You can add more herbs if you want)


Throw everything on a food processor

 and blend for 3-5 minutes and voila!

Usage: For marinating fish, meats. 

You can also Use for eggs, rice, pasta, Risotto, curry, etc... You can use this seasoning on almost everything you cook. I usually add a spoonful in heated coconut/olive oil.

Thank you for reading,

Xoxo, Rose