One Minute Muffin

Recipe by Healthy Living How To
Gluten-Free, Low-Carb, Sugar-Free, Bread Alternative

Prep Time: 3 Minutes
Cook Time: 1 Minute
Servings: 1

Cooking Directions
  1. Melt butter in a 4 1/2 inch ramekin.
  2. Whisk egg and then slowly drizzle in the melted butter.
  3. To the egg and butter add almond flour, flaxseed meal and salt. Mix well with a spoon. 
  4. Sprinkle with baking powder and mix one more time. 
  5. Spoon into ramekin and microwave for one minute. 
  6. Remove from microwave with dish towel and invert on a cooling rack. 
  7. Split in half and toast! Slather with butter or make a sandwich or a burger, whatever the heck you want!

Copyright © 2011, Vanessa Romero