Mulberry Cobbler

4 cups mulberries, washed and stemmed (can use any berry)
1 tablespoon lemon juice
1 cup flour
1 cup sugar
1 large egg
6 tablespoons butter, melted

1. Preheat oven to 375°F.
2. Put washed berries in an 8x8 pan.
3. Pour lemon juice over berries.
4. In a separate bowl, mix together the flour, sugar, and egg until mixture is crumbly.
5. Pour flour mixture over berries.
6. Pour melted butter over flour mixture.
7. Bake for 35 minutes or until golden brown.
8. Enjoy!