Soups & Salads‎ > ‎

Watermelon Salad

Ingredients:
  • 8 cups seedless watermelon chunks
  • Juice of 1 lime
  • Pinch of cayenne pepper
  • 1/4 cup mint leaves, torn
  • Pinch of Sea salt

Directions:

  1. In a large bowl, toss the watermelon with the lime juice and cayenne pepper.
  2. Fold in the mint leaves, season with salt, and serve.

*Adapted from Food & Wine

Comments